Extruder for Snack Frying

Creating expanded shapes from cornmeal or rice flour matrices, which are immediately routed to continuous frying or baking lines.

എങ്ങനെ പ്രവർത്തിക്കുന്നു

A high-pressure, short-barrel food extruder utilizing thermodynamic friction to gelatinize starch-based raw materials, puffing upon exiting the die.